• Hors D'oeuvres
• Caldo Verde
• Fillet of Sole or Oria Doree
• (Served with clam rice and mixed salad)
• Grade AAA Canadian Roast Beef

Vegetables

• Honey Glazed Baby Carrots
• House Blend Whole Green Beans
• Broccoli Spears
• Asparagus (seasonal)
• Mushrooms
• Potatoes Baked with Cream and Butter
• Roasted Parisienne
• Roasted Quartered
• Fresh Cream Whipped Parsley Boiled

Desserts

• Lemon Sorbet
• Assorted Fresh Fruits Chocolate or
• Vanilla Tartufo Crêpe
• Supreme Heart Shaped Gelato
• Assorted French Pastries

• The Menu includes Traditional Buns and Corn Bread, Butter, Coffee, Tea, and Espresso

Midnight Buffet

• Paella Valenciana
• Breaded Shrimp
• Fresh Seasonal Fruit
• Assorted French Pastries
• Steamed Fresh Lobster
• Codfish Croquets
• Crème Caramel
• Log Cake
• Crab Legs
• Shrimp Puffs
• Molotoff Pudding
• B.B.Q Chicken
• Steamed Shrimp
• Mussels Mariana
• Custard Tarts
• Coffee & Tea Station

• We take pride in using only the Finest Quality of Products & Ingredients